Yum: Boston Brunchers at The Blue Room
Last Sunday I got to have a taste, pun intended, of the life of a foodie celebrity, and it tasted good. I dined for free with the Boston Brunchers, a group of local food writers, bloggers,...
View ArticleThe Weekly [not so] Skinny: Bacon & Egg Sandwich at Tatte Fine Cookies & Cakes
Hi, are your eyeballs working? Is what I want to ask everyone walking into Tatte that doesn’t buy one of their amazingly unique-looking sweet creations. The Poached Pear Tart, for example, is...
View ArticleThe Weekly [not so] Skinny: Happy Sol Brew at Meadhall
Summer has arrived and with Boston’s bipolar heat waves comes the promise of easier days and, most importantly, better beer. Gone are Winter’s hoppy IPAs and triumphant is the fruit, the wheat and,...
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